China holds the top spot as the world’s largest fruit producer.
With its vast land area and diverse climates, China grows a wide variety of fruits, including apples, citrus, grapes, bananas, and pears.
The country’s advanced agricultural practices and government support contribute to its massive production.
India follows closely, especially strong in mangoes, bananas, and papayas.
China’s domestic demand is also high, fueling constant growth in fruit farming.
Major fruit-producing provinces include Shandong, Guangxi, and Sichuan.
Besides feeding its large population, China exports fruits globally.
The country’s fruit industry also benefits from innovation in storage and transportation.
With millions of acres under cultivation, China's dominance is unmatched.